Running 10:07 [3] 1.25 mi (8:06 / mi)
Warm up, feeling awful. Something is up with my stomach.
Running 5:18 [3] 1.0 mi (5:18 / mi)
Full mile "race." I would've backed out but we were already at the track so I ran it the best I could. So it went 78, 84, 86, 68. The last 200 I pushed it and went under 30 I think. It sucked because my coach for next year was actually there at the meet running and in the next heat so he watched me do terrible. But at least it was sort of a learning experience. I learned that my sick/no energy pace is around 5:30-5:40 and that I can't eat marinara sauce anymore if I want to avoid future allergic reactions.
Running 9:50 [3] 1.25 mi (7:52 / mi)
Cool down hurt as far as stomach pains go but physically as far as running goes my legs and est of my body weren't tired at all.
Performance training 45:00 [3]
Prerace with the i-myo-pro. My legs felt awesome afterwards.